Product Overview
The popularity of bread machines alone speaks to the growing interest in homemade breadmaking. Whole Grain Breads by Machine or Hand will take all readers, regardless of what equipment they have, step-by-step through everything they will need to know in order to make their own delicious whole grain breads by hand, electric mixer, food processor, or bread machine. The subtleties of each method are explained in every recipe, ensuring perfect results every time. From sourdoughs to coffee breads to your standard sandwich-building fare, here is everything the expert and novice baker needs to enjoy the pleasures of fresh homemade bread.
- Dimensions: Approximately 7.75 x 9.5 x 1.5"
- Pages: 400 Pages
- ISBN: 978-0028618470
- Note: Book is new but could contain slight shelf-wear.
