Product Overview
Ready to celebrate the most delicious time of year? This deck is your go-to guide for holiday brunches, seasonal parties, cookie swaps, showstopping desserts, and incredible edible gifts for family and friends. Tucked into a beautifully designed portable box, each recipe card features a full-color photo and easy-to-follow instructions for seasonal delights and creative riffs on classic bakes for Christmas, Hanukkah, New Year’s Day, and beyond, including:
- Triple Chocolate Peppermint Bark
- Red Velvet Crinkle Cookies
- Cardamom Bundt Cake with Coffee Glaze
- Jam Star Bread
- Popovers with Fig Butter
- And much more!
About the Author
Sarah Kieffer is the author of Baking for the Holidays, 100 Cookies, 100 Morning Treats, 100 Afternoon Sweets, and The Vanilla Bean Baking Book, the blogger behind The Vanilla Bean Blog, and a contributor to major food publications. Her recipe for bang-the-pan cookies went viral after she introduced it in the New York Times (it’s delicious and ingenious!). She takes all her own photographs for the blog and shoots photographs for other cookbooks, including Bread in 5. She lives in Minnesota.