Product Overview
Mrs. Anderson's Baking Pie Bird vents steam from meat and fruit pies to minimize spillage and keep top crusts from sagging while the pie bakes. This bird allows steam to vent to keep pie filling from bubbling over and also supports the top crust, eliminating bowed crust. Simply place bird at center of bottom crust, spoon in filling, add top crust with small hole so bird sticks out, pinch crust around bird to seal, and bake!
- Included: One pie bird
- Dimensions: Approximately 2 x 3.75 x 2"
- Material: Porcelain
- Care Instructions: Microwave, dishwasher, and oven safe (up to 600°F/315°C)